Browse quotes by author:
- "Find something you're passionate about and keep tremendously interested in it. "
- "I was 32 when I started cooking; up until then, I just ate. "
- "I wouldn't keep him around long if I didn't feed him well. "
- "In department stores, so much kitchen equipment is bought indiscriminately by people who just come ..."
- "In France, cooking is a serious art form and a national sport. "
- "Life itself is the proper binge. "
- "Noncooks think it's silly to invest two hours' work in two minutes' enjoyment; but if ..."
